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APHIS Waste Removal and Decontamination

     
     
APHIS Waste Removal and Decontamination APHIS Waste Removal and Decontamination APHIS Waste Removal and Decontamination
The container contained a pile of rotting vegetables and grains.

Supplied fresh air was used while opening drums due to the contents being unknown. No labels were found anywhere on the drums.

The container is complete and passes inspection.

     

A2Z Environmental Group was contracted by Maritime Alliance to decontaminate container that had been shipped out of Africa. As the container was going through inspections, foods that were not allowed to be shipped into the United States were discovered. The shipment was refused and it sat in the trailer for three years before being released for cleaning. A2Zs’ HAZMAT team assembled and planned a proper decontamination methodology. All wastewater from cleaning had to be reclaimed for disposal and could not be released into the environment. The spoiled foodstuffs were to be sent via a roll-off container to Baltimore RESCO on Russell Street, a U.S. Customs approved facility for incineration of APHIS waste, for direct incineration.

A piece of Polyethylene sheeting was placed beneath the container. The container was opened and allowed to air out for approximately 45 minutes while the team assembled the necessary gear. The roll-off container was placed within three feet of the APHIS container doors and the team shoveled their way into the trailer. Clay absorbent was used to cover the floor as the team entered to promote drying and prevent contamination from being carried outside. Cans were punctured with a chisel so they would not create a steam hazard at the incinerator or an overpressure explosion. The dried floor was swept as the team advanced and more clean absorbent was applied. The absorbent was ground into the cracks and crevices to dry the area. The clay was then swept up and placed into the roll-off container.

Three 55 gallon poly drums were found buried under the bags of grain and boxes of groceries that ranged from shrimp to bouillon cubes. The drums were uncovered and checked for leaks. They were then removed to the rear of the container and decontaminated with dilute antibacterial solution. In order to obtain samples for an on site analysis with the HAZCAT kit, a HAZMAT technician was suited up in a Level “B” PPE and opened the drums that had been moved outside, The material was tested and identified as a hydrocarbon based wax with a cooking oil additive or additives. After determining these drums to be non-hazardous, they were labeled and the site was secured. The container was sprayed down with Zeo Antibacterial cleaner and allowed to soak overnight for maximum effectiveness. All tools used in the cleaning process were sprayed and soaked overnight in the container.

An internet search helped to reveal the identity of the unknown. A search was conducted on “African Waxes” and revealed a substance called Sunflower Butter. This material contains: beeswax 60-70%, soybean oil 15-20% and sunflower seed oil 15- 20%. This is a very close match to the HAZCAT kit results. When the crew arrived back on site, the container was again ventilated. The spaces inside, especially the floor, were still damp. The container was jacked so that lumber could be placed on three sides allowing for control of wash water by creating a pool in one corner of the container. Absorbent boom was placed outside to create a pool out of the poly already in place in case of leakage during washing. The container was washed several times with hot and cold water. It was re-sprayed with the antibacterial agent and washed again. The spaces were dried with compressed air and then air-dried for one hour. A visual inspection was conducted, and then orange based deodorizer was applied. The marine surveyor from Maritime Alliance was contacted to inspect. The container passed inspection. The last order of business was to strap the drums of Sunflower butter and move them to a storage shed to await disposal.

     
 
 
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Email: infoa2zgroup@aol.com
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Joppa, MD 21085
Phone: 410-679-8877
Fax: 410-679-1308

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